Welcome to Happy Kampong Seafood
Welcome to Happy Kampong Seafood, a gem nestled in Singapore's culinary landscape. Rooted in Singaporean-Chinese heritage, this restaurant invites you to embark on a gastronomic journey filled with fresh, flavorful seafood dishes that honor traditional recipes. From their signature chili crab to succulent prawns cooked in aromatic spices, each plate embodies a rich tapestry of flavors that celebrates the region's vibrant palate. The warm ambiance and welcoming service further elevate your dining experience. At Happy Kampong Seafood, every meal is not just about food; it's about connecting with culture and community through the joys of shared seafood feasts.
-
164 Tagore Lane Singapore 787572 Singapore Hotline: 6755 1018
Welcome to the vibrant heart of Singaporean cuisine, where the flavors of the sea come alive at Happy Kampong Seafood. Nestled at 164 Tagore Lane, Singapore 787572, this delightful eatery invites you to experience the rich tapestry of Singaporean-Chinese dishes that celebrate seafood in its finest forms.
Happy Kampong Seafood is known for its dedication to freshness and authenticity. The restaurant captures the essence of traditional recipes while infusing a modern twist, making it a haven for seafood lovers. Here, you can expect everything from grilled tiger prawns to crab dishes that will transport your taste buds through a labyrinth of flavors. Your culinary journey is about to unfold, and each dish tells a story of passion and dedication to quality.
- Signature Dishes: Indulge in their famed chili crab or try the aromatic black pepper crab—a must-have for spice lovers.
- Freshness Guaranteed: Every seafood item is sourced fresh, ensuring a delightful taste that highlights the natural flavors of the ocean.
- Warm Ambience: The cozy and welcoming atmosphere complements the delightful culinary experience, making it a perfect place for family gatherings or casual dining.
As I savored the dishes at Happy Kampong Seafood, I couldn't help but feel a wave of nostalgia wash over me. Every bite was a celebration of heritage, reflecting Singapore's multicultural identity. The rich flavors, coupled with the warmth of the service, made me feel like part of a shared community. I left not just satisfied, but enriched by the culinary experience that Happy Kampong Seafood offers.
If you're searching for a place where the charm of Singaporean cuisine and the thrill of seafood converge, look no further than Happy Kampong Seafood. For reservations or inquiries, call 6755 1018 and prepare for a memorable dining adventure.
This is one of my favourite Zi Char place. They used to be located at Sembawang but they moved. They have amazing stuff. Like Salted egg crabs, Butter prawns and my favourite The winter melon soup. They also have regular stuff such as Sweet sour pork, hot plate toufu , etc. The prices are reasonable!
Was brought to this place by my friend who lives around the area. We came here on a Sunday evening for dinner. Since my friend was a regular here, he was able to recommend a bunch of dishes that he always ordered. These include the sweet and sour pork ribs king and the crispy fried chicken. The sweet and sour pork ribs king was really good. There was a substantial amount of meat and and I really liked the taste of it. The meat was tender enough. The crispy fried chicken came as a surprise to me; I know that fried chicken usually tastes good, but this one was absolutely delicious. The skin was very well fried, which gave it a perfect crisp texture. The chicken meat itself was really tender and juicy, and overall, it's been a while since I"ve had such good chicken. The service in this place was good; very prompt and attentive. Overall a nice place for a meal.